Just tried the Handy/Panko Crusted Soft-Shell Crabs*. Yes, they are AWESOME! Sauteed them in a little oil just like "What's Cooking" mentioned. Served them on toasted buns, with shredded lettuce, tomato, avocado & the Jalapeno Cheese dip/spread (costco).
Woo hoo! The Significant Other said he couldn't remember the last time I served a fried food for dinner. This was worth it!
*see previous posts for more info
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