Sunday, March 1, 2009

OH ME!

Just tried the Handy/Panko Crusted Soft-Shell Crabs*.  Yes, they are AWESOME!  Sauteed them in a little oil just like "What's Cooking" mentioned.  Served them on toasted buns, with shredded lettuce, tomato, avocado & the Jalapeno Cheese dip/spread (costco).  

Woo hoo!  The Significant Other said he couldn't remember the last time I served a fried food for dinner.  This was worth it!

*see previous posts for more info 

No comments:

Post a Comment